Method

1. Measure drink mix into cap just to 1-quart line.

2. Empty into blender container and add water and 1 cup of the ice cubes.

3. Cover and blend on high speed until smooth.

4.  Add remaining 1 cup ice cubes and the fruit.

5.  Cover and blend using pulsing action until smooth.

6. You want to serve immediately.

7. You can store leftover slush in freezer.